California Food and Agricultural Code Statutory History
California Food and Agricultural Code Statutory History
Food and Agricultural Code: Derived from former Agricultural acts and older codes, such as the former Political Code in 1872, the current Food and Agricultural Code was so designated in 1972 when the Agricultural Code of 1967, originally adopted in 1933, was renamed. Besides covering the Department of Food and Agricultural, this code also addresses farm animals and poultry in general, protection of meat and poultry, domestic animals, expositions and fairs, plant quarantine and pest control, animal and poultry commercial feeds, produce, cooperatives, farm products trusts, marketing laws, numerous produce commissions, and dairy and milk products, just to name a few.
Legislative Research: Each section listed below is a link to a PDF document that sets forth the enactment history for that section. The history cited for each section below is intended to be used for information purposes only and should not be relied upon without confirmation. For questions or sections not listed, Contact Us.
Food and Agricultural Code Sections
F&A Code Section 526: Derived from former Agricultural Code section 464 enacted in 1967.
F&A Code Section 6049: Enacted in 1968.
F&A Code Section 9561: Derived from uncodified section 1 of Chapter 686, Statutes of 1921.
F&A Code Section 56105: Derived from former uncodified section 1 of chapter 860, Statutes of 1927.
